In the beginning, there was imperial stout aged in bourbon barrels. Then came the coconut, coffee, vanilla beans, chile peppers, mint, hazelnut, maple syrup, cinnamon, chocolate, cocoa nibs, various nuts and endless amounts of fruit.
is an American celebrity chef, restaurateur, and reality television personality.
After culinary school, he started working as a sous-chef, quickly learning the culinary arts.
The restaurant’s striking interior is styled with timber walls and dark copper fixtures to create a sophisticated yet intimate ambience.
Waxman introduced Flay to southwestern and Cajun cuisine, which came to define his culinary career.
He caught the attention of restaurateur Jerome Kretchmer, who was looking for a southwestern-style chef.
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The first round got off to a rough start: Liam had far too many utensils and Ashton wasn't paying attention to the rules.